Colombia Supremo Single Origin Coffee

Colombia Supremo is a type of coffee bean that is grown in Colombia. It is known for its rich, smooth flavor profile, with notes of chocolate, nuts, and a mild sweetness. Colombia Supremo coffee beans are medium-roasted, which helps to bring out the full range of flavors and aromas. This coffee is grown in the Andes mountains and is considered to be one of the highest quality coffees in the world, due to the ideal growing conditions in the region and the unique taste that results from the combination of soil, altitude, and climate. Colombia Supremo is a popular choice among coffee lovers and is widely used in specialty coffee shops and as a component in espresso blends.
 
Origin: Republic Of Colombia 
Production: Huila, Antioquia, Narino, Cauca.
Bean Variety: Typica / Caturra
Strength: 3/5
Tasting Notes: Citrus, Sweet, Syrup
SCA Score: 83
Process: Washed
Harvest Periods: January - June
Altitude Grown: 1450m
 
Brewing Methods: Espresso Machine, Pour Over, Drip Machine, Moka Pot, Aeropress